Cookery
Watermelon Curry Recipe

INGREDIENTS-
4 cups seedless cubed watermelon
1 1/2 tbsp red chili powder
1/4teaspoon ground turmeric
1/2 tbsp ground coriander
1 tbsp minced fresh garlic
1/4 tbsp ground cumin
1/4 cup coconut milk
2 tbsp lime juice
DIRECTIONS-
Blend watermelon cubes, chili powder, turmeric coriander, garlic and cumin in a blender until smooth.
Simmer this puree in a large skillet for about 5 minutes.
Stir in coconut milk and lime juice and continue simmering for another minute.
Add the remaining watermelon cubes and about 3 mins simmer until hot.
Serve the watermelon curry with rice.