Chilli Potato

Chilli potato is a very tasty snack or a starter. It is basically made by frying baby potatoes and then tossing them in sauces .

INGREDIENTS:

1. 15-20 baby potatoes

2. Salt as per taste

3. 1 teaspoon red chili powder

4. 3 teaspoon corn flour

5. oil for frying

6. 1/4 cup Finely chopped cabbage

7. 1/2 cup Finely chopped spring onions

8. 1/4 cup Finely chopped or grated carrot

9. 1/4 cup finely chopped red Capsicum

10. 1/4 cup Finely chopped green Capsicum

11. 1/4 cup Finely chopped yellow Capsicum

12. 1 teaspoon Green Chilli sauce

13. 1 teaspoon Schezwan chutney

14. 1 teaspoon Red chilli sauce

15. 1 teaspoon Vinegar

    METHOD:

    1. Boil baby potatoes in a cooker till 2 whistles. Remove the skin and prick holes in it using a fork.

    2. Add salt ,red chilli powder and corn flour. Mix well

    3. Fry the potates till golden brown

    4. In a pan heat 2 teaspoon of oil

    5. Add gigerg and garlic paste

    6. Add onions, cabbage, capsicum and carrots

    7. Add the red chilli sauce, green chilli sauce, schezwan chutney, vinegar and cornflour paste

    8. Let it cook for 2 minutes

    9. Add the fried baby potatoes to this mixture

    10. Garnish with green onion leaves.